Designed for disinfection of manicure and pedicure instruments before the procedure, as well as for cleaning after. The internal block of the thermal sterilizer is made of stainless steel. Inside the device there is a special removable container for storing and sterilizing instruments. The YM-360B dry oven is equipped with a display that shows the heating temperature and countdown, as well as a touch-sensitive keypad with which you can set the heating temperature and timer. The timer function allows you to control the sterilization time, which is determined depending on the degree of contamination and the material from which the instrument is made. The following time modes are available: from 0 to 60 minutes. The temperature is determined depending on the material of the tool.

Specifications: Power: 300 W Chamber volume: 1.8 liters Sterilizer size: 310 x 140 x 180 mm Chamber size: 250 x 120 x 60mm Work timer: from 0 to 60 minutes Thermostat: 0 to 200 ° C You can use kraft bags - 180-200 ° C for 60 minutes. Weight: 3.8kg

Instrument Dry Heat Sterilizer YM-360B

Код продукту: 11199
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Designed for disinfection of manicure and pedicure instruments before the procedure, as well as for cleaning after. The internal block of the thermal sterilizer is made of stainless steel. Inside the device there is a special removable container for storing and sterilizing instruments. The YM-360B dry oven is equipped with a display that shows the heating temperature and countdown, as well as a touch-sensitive keypad with which you can set the heating temperature and timer. The timer function allows you to control the sterilization time, which is determined depending on the degree of contamination and the material from which the instrument is made. The following time modes are available: from 0 to 60 minutes. The temperature is determined depending on the material of the tool.

Specifications: Power: 300 W Chamber volume: 1.8 liters Sterilizer size: 310 x 140 x 180 mm Chamber size: 250 x 120 x 60mm Work timer: from 0 to 60 minutes Thermostat: 0 to 200 ° C You can use kraft bags - 180-200 ° C for 60 minutes. Weight: 3.8kg

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